500g
Learn about the adaptability Sago seeds are an excellent addition to many savory and sweet recipes. Made from tapioca, these tiny, translucent pearls have a distinct texture that softens and chews when cooked. Sago seeds are perfect for creating classic desserts like sago pudding and tapioca pearls, but they also make a great addition to savory recipes like sago khichdi or thicken soups and stews. These sago seeds are simple to prepare and cook, absorb flavors well, and give your food a delightful texture. Sago seeds are a convenient and high-quality way to make tasty and filling meals.