Taste Traditional Kerala Pickles with MalayaliStore UK — Your Guide to Health and the Best Selections

If you’re craving the bold, tangy flavours of traditional Kerala pickles in the UK, MalayaliStore UK is your go-to destination for authentic South Indian condiments delivered straight to your doorstep. From classic gooseberry achar to knowing what’s healthy for your body — here’s your complete guide! 

Malayali Store UK

Lemon Pickle

🍋 What’s the Traditional Name of Kerala Pickle?

In Kerala, pickles carry unique regional names rooted in local ingredients and traditions. Some of the most popular names you’ll find include:

Mango pickle

Nellikka Achar (Amla/Indian Gooseberry Pickle) — Often made with fresh gooseberries and spices. 

AvailEverything

⭐Inji Achar (Ginger Pickle) — A tangy, zesty favourite with jaggery and tamarind. 

⭐Garlic Pickle — Rich, spicy, and bold. 

⭐Lime & mango pickles are popular classics with a bold sour and spicy flavour.

⭐Kerala Fish Pickle — A coastal specialty enjoyed with rice. 

Each of these pickles offers a distinct taste that reflects Kerala’s vibrant culinary heritage.

🥭Which Pickle Is Good for the Liver? 🥭 Buy Kerala Pickles in UK

When it comes to health, not all pickles are created equal. Traditional Kerala pickles often include ingredients known to support digestion and overall wellness — and some may even benefit liver health:

Gooseberry pickle

✔️ Amla (Indian Gooseberry) Pickle — Amla is rich in Vitamin C and antioxidants and is considered beneficial for liver function and detoxification in Ayurvedic traditions. 

Trsna Foods

Enjoying amla pickle in moderation alongside a balanced diet may offer supportive nutritional benefits — though pickles are still condiments, so they should be eaten in balance.

🍳 What Kind of Oil Is Best for Frying or Making Pickles?

Cooking Oil

🔥 Traditional Oils for Pickling

Sesame Oil (Gingelly Oil) – Classic choice for South Indian pickles; adds rich, nutty flavour and helps preserve spices. 

Nani ka Pitara

Mustard Oil – Popular in North Indian pickles and ideal if you prefer a stronger aroma. 

Nani ka Pitara

Groundnut or Coconut Oil – Used for lighter flavour profiles and regional styles. 

Nani ka Pitara

⚠️ When Frying Pickles (e.g., crispy fried pickle snacks)

For deep-fried pickle snacks, it’s best to choose oils with high smoke points such as:

Peanut oil

Mustard oil

Refined vegetable oil (sparingly)

Oils like grapeseed, sesame (for deep frying), and sunflower oil may not hold up well at high frying temperatures and can affect taste or release unwanted compounds. 

Tasting Table

⭐ Which Pickle Brands Are Best to Try?

At MalayaliStore UK, you’ll find a wide range of authentic brands loved by the Malayali community in the UK — including favourites such as:

✨Eastern Pickles – Classic South Indian favourites with balanced flavour. 

Malayali Store

✨Double Horse – Well-known for sauces and pickles many Malayalees grew up with. 

Malayali Store

✨Tasty Nibbles – Popular for bold, spicy options. 

Malayali Store

✨Mayil & Saras are well-known for delivering high-quality Indian condiments.

Malayali Store

💡 Tip: You can explore all of these options under the Pickle category on MalayaliStore UK and compare flavours based on your preference for mild, spicy, vegetarian, or non-veg pickles. 

Malayali Store

🍽️ Final Thoughts

Whether you’re after the tangy punch of Nellikka pickle, the bold flavours of garlic and fish pickle, or simply need guidance on choosing the healthiest options, MalayaliStore UK brings Kerala’s authentic pickle experience right to your home in the UK. 

Malayali Store

👉 Browse the full pickle collection here: https://www.malayalistore.co.uk/

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