Health Benefits of Pickles

Puttu is a traditional South Indian breakfast loved for its soft texture, mild flavor, and healthy profile. Made mainly from rice flour (puttu podi) and steamed to perfection, this dish is simple yet nutritious. If you’re new to making puttu or want to improve your results, this guide will help you choose the best puttu podi, find substitutes for rice flour, understand steaming time, and learn whether rice flour is healthier than rice. A delightful traditional breakfast sprea

If you’re craving the bold, tangy flavours of traditional Kerala pickles in the UK, MalayaliStore UK is your go-to destination for authentic South Indian condiments delivered straight to your doorstep. From classic gooseberry achar to knowing what’s healthy for your body — here’s your complete guide!  Malayali Store UK Lemon Pickle 🍋 What’s the Traditional Name of Kerala Pickle? In Kerala, pickles carry unique regional names rooted in local ingredients and traditions.   Some